A Taste of France
Part-Time
Tycoch
Five weeks
Telephone:
01792 284000 (Tycoch)
Email: enquiries@gcs.ac.uk
Overview
Master the art of preparing and cooking both classical and contemporary dishes of French Cuisine, alongside dishes that you may have tasted on holiday.
Thanks for your interest in this course.
We currently have no available classes so please check back soon for alternative dates and times..
We currently have no available classes so please check back soon for alternative dates and times..