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11 offers to Oxford or Cambridge University in 2026

Group photo of Oxbridge students
 

Get your August exam results – important info!

Your exam results are ready to collect on fixed dates:

  • A Level, Vocational Level 3 and Welsh Bacc: Thursday 14 August from 9.15am
  • GCSE and Vocational Level 2: Thursday 21 August from 9.15am.

Results will also be available online via eILP. Bring your ID to collect results in person. If someone else collects for you, provide written authorisation and ensure they bring ID. No results by phone or email.

Important: Limited parking at Gorseinon Campus due to refurbishment – please use A Block/Arts Block car park. 

News and events

Colleges Unite to Launch Skills Partnership Supporting the Celtic Freeport

Colleges Unite to Launch Skills Partnership Supporting the Celtic Freeport

NPTC Group of Colleges, Gower College Swansea, Pembrokeshire College and Coleg Sir Gâr join forces to prepare the workforce for a new era of economic opportunity in the South West Wales region.

College skills champ heads to China

College skills champ heads to China

Later this month, people from all over the world will head to Shanghai for the 48th WorldSkills Competition.

New partnership to provide free essentials for students

New partnership to provide free essentials for students

Students at Gower College Swansea will be able to access a range of free essential items, thanks to a new partnership between the College and local charity Faith in Families.

 

Broadway

Our students provide top quality treatments at amazing value in our professional standard salons. We offer a range of hair styling and colouring services using the very best salon brands.

 

Sports Centre

The facilities at the Sports Centre include a gym, sports hall, indoor spin/cycling room and a weight- lifting suite. We also offer a variety of fitness classes, such as pilates, spin and high-intensity training.

 

Vanilla Pod

The Vanilla Pod restaurant gives students from the catering and hospitality courses an opportunity to develop their practical skills and gain valuable experience in a professional kitchen and restaurant.

What our students say...