Welcome to the Vanilla Pod - a bistro-style training restaurant located in the Tycoch campus.
The Vanilla Pod restaurant gives students from the catering and hospitality courses an opportunity to develop their practical skills and gain valuable experience in a professional kitchen and restaurant.
Our talented and passionate students dedicate themselves to providing you with an exceptional dining experience, complete with a welcoming atmosphere and delicious food.
With an ever-changing menu that reflects the seasons and latest culinary trends and innovations, the Vanilla Pod is the perfect place to dine whilst supporting the next generation of chefs and hospitality professionals.
Wednesdays and Fridays
12-2pm (last orders 1.15pm)
6-9pm (last orders 6.30pm)
To reserve your table for the Vanilla Pod experience, please call:
The restaurant is only open during term time.
Brilliant night - we are regulars who have enjoyed many a meal at this venue."
What a fantastic meal. Very impressed with the service...such a pleasure to see young people enjoying and showing such enthusiasm. Well done."
Tonight's meal was fabulous, service exceptional and staff as always pleasant."
Really enjoyed the fabulous food - well done. Brilliant futures ahead."
Fantastic meal with wonderful flavours and great presentation. Well done!"
Enjoyable evening excellent value for money - staff put a lot of effort in presentation and service. Keep up the good work."
Upcoming themed evenings
Occasionally we have different themed evenings at the Vanilla Pod.
These special events are designed to offer a unique dining experience that goes beyond our regular 'fine dining' menu. From a 'Taste of the Sea' to Italian nights and everything in between, each themed evening is carefully crafted to showcase the flavours and cuisine of a particular culture or region.
The Vanilla Pod is located within our Tycoch campus.