A Taste of France

Course Overview

Master the art of preparing and cooking both classical and contemporary dishes of French Cuisine, alongside dishes that you may have tasted on holiday.

Venue(s)

Tycoch

Course deliverable in Welsh

No

Detailed Course Information

Where and when can I study?

Start Date: Tue 5 Nov 2019 | Course Code: ZA386 ETB | Cost: £132

Level -   Tue   6-8.30pm   5 weeks   Tycoch  

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